The Ultimate Coffee Pairings for Long Winter Days

The Ultimate Coffee Pairings for Long Winter Days

Posted by Jodie Dawson on

By Claudia Martillo & Danielle Nemec 

 

Looking to find the perfect flavor combinations in coffee and snacks? This guide will help you navigate what kinds of coffees/espresso pair beautifully with different syrups, pastries, and more. This can act as a helpful tool for the winter season that is sure to be filled with cozy drinks and warm baked goods.  

 

  1. Chai Latte & Gingerbread Cookies 

Although it is not everyone’s favorite kind of cookie, there is no denying that a gingerbread cookie is vibrant and full of incredible spices that you will not find in your average cookie. By pairing this with a chai or a chai latte, these flavors will blend seamlessly. Chai and gingerbread contain many common ingredients like cinnamon, nutmeg, ginger, and more.  

 

  1. Mocha Latte & A Croissant 

A simple pairing for a classic taste combination. Espresso and chocolate are an undefeated pairing for a season. The sweetness of the chocolate balances the bitterness of the espresso. A plain butter croissant ensures that other flavors do not overpower the delicious drink but act as a vessel to help you enjoy it. Croissants are the perfect dipping for all lattes and coffees. 

 

  1. Vanilla Latte & Snickerdoodle Cookies

It is not a holiday season without some snickerdoodle cookies. A fun take on the average sugar cookies but rolled in delicious cinnamon sugar. This sweet cookie would pair amazingly with a classic not too sweet vanilla latte. An underrated but an extremely popular flavor for lattes and coffee. 

  1. Dark Roast & Peppermint Bark

The rich, chocolatey, and minty flavor of peppermint bark pairs perfectly with the boldness of a dark roast coffee. The prominent taste of a dark roast pairs perfectly with the sweetness of the peppermint bark. If you have a sweet tooth, you can sweeten up this pairing with a peppermint mocha latte to match the flavor of the bark. 

 

  1. Caramel Macchiato & Shortbread Cookies

Caramel coffee has a smooth sweetness that pairs perfectly with desserts that have a rich, sugary profile. The caramel's sweetness enhances the buttery notes of shortbread. It can also be a delicious treat to dip in your macchiato! 

 

 

← Older Post Newer Post →

Blog

RSS
Celebrating Coffee and Fair Trade with Java Love
coffee lovers in NJ coffee sustainability coffee with a cause community coffee shop environmentally friendly coffee ethical coffee sourcing ethical trade coffee ethically sourced beans Fair Trade benefits Fair Trade Certified roasters Fair Trade farms Fair Trade impact Fair Trade practices Java Love Coffee Roasters. Montclair cafes Montclair coffee shop Montclair local business National Coffee Day National Coffee Day celebration National Coffee Day specials New Jersey coffee scene organic coffee organic coffee roasters premium coffee roasters small batch coffee socially responsible coffee sustainable coffee

Celebrating Coffee and Fair Trade with Java Love

By Jodie Dawson

October is a special month for coffee lovers everywhere. Not only do we celebrate National Coffee day on September 29 and International Coffee Day on October...

Read more
The Perfect Fall Transition Drinks at Java Love
autumn café drinks. barista picks fall menu best autumn coffee menu butter pecan latte chai latte fall drink cozy fall beverages Fall coffee drinks fall transition drinks iced to hot coffee drinks Java Love Coffee fall specials maple latte matcha pumpkin spice pumpkin spice cold foam seasonal lattes 2025

The Perfect Fall Transition Drinks at Java Love

By Jodie Dawson

As the air cools and the leaves begin to turn, there’s no better way to embrace the season than with a cup that warms your...

Read more